Tai Tung Bakery Lotus Seed Mooncake with Coconut (4 pieces)

Datong Old Bakery Lotus Seed and Coconut Mooncakes come in a four‑piece gift box, blending the smoothness of lotus seed paste with the delicate aroma of coconut to produce a fresh, refined layering of flavours. The lotus filling is dense and silky while the coconut adds a subtle fibrous note and a tropical hint; the pastry is baked to an attractive golden colour. The four‑piece design is perfect for sharing with friends or as a festival gift, and the simple, tasteful packaging is easy to carry and distribute. Each mooncake is made by experienced bakers who carefully balance filling and baking. Recommended to enjoy with tea; store in a cool place and warm slightly before serving for the best taste. This mooncake focuses on the elegant combination of lotus and coconut, suited to those who prefer a milder palate. The four‑piece arrangement is ideal for family sharing, holiday gifts or as a tea‑time treat, with each bite reflecting craftsmanship and tradition.