Tai Tung Bakery White Lotus Seed Paste Mooncake with Olive Seed (1 piece)

Datong Old Bakery Almond-Kernel White Lotus Paste Mooncake, individually wrapped as a single piece, combines traditional Cantonese mooncake technique with a refined texture. The pastry is crisp and distinct; the filling uses smooth white lotus paste with added almond kernels to introduce a natural nutty aroma and added textural interest, producing a gentle fragrance and pleasant chew. Suitable as a Mid-Autumn gift, for sharing with friends and family, or as a teatime treat. The packaging is designed for storage and portability while presenting carefully made traditional flavour. We recommend slicing into small pieces and pairing with hot tea or floral tea to enjoy the interplay of the lotus paste and nutty notes.Choosing “大同老餅家 欖仁白蓮蓉月餅 1個裝” as a seasonal treat makes it suitable for enjoying alone, sharing with family, or presenting as a thoughtful gift, and it pairs naturally with tea.